Spoil your palate after a day of energy bars and trail mix with this spicy dish. Loaded with perfectly seasoned pulled pork, fluffy eggs, and shredded Monterey Jack cheese, AlpineAire’s Chilaquiles Verdes with Carnitas isn’t your standard camp kitchen fare.
- Packaging clearly shows allergens and nutritional information, and has a graduated scale on one side, so you know how much water to add
- Ingredients: dried whole egg product (whole egg, corn starch, salt, citric acid, xanthan gum), black beans, cooked seasoned pulled pork (pork, natural flavours, salt), tortilla chips (whole grain corn masa flour, vegetable oil [high oleic safflower, high oleic sunflower, corn and/or cottonseed], salt, lime), shredded Monterey jack cheese (milk, salt, enzymes, potato starch), sweet corn, chicken flavour broth mix (maltodextrin, salt, torula yeast, dehydrated vegetables, potato flour, xanthan gum, spices, spice extractives, soy lecithin), dried garlic, red onion, green chili pepper, onion, sea salt, seasoning (yeast extract, salt, canola oil), Monterey-style chili powder (chili pepper, spices, salt, garlic), dried jalapeno pepper, cilantro
- Allergens - contains: eggs, milk, wheat and soy
- No cooking needed, simply add water, stir, wait and enjoy
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