Backpackers Pantry Beef & Mushroom Stroganoff

A hearty and savory dish made for adventurers who demand a big meal in wild places. Backpacker’s Pantry’s savory freeze-dried gourmet version uses the best Belgian egg noodles, red wine, wild forest mushrooms and lean beef and is topped off with parmesan cheese and sour cream.

If you’re looking for an outdoor camping meal to fill you up before crashing out in the tent after a long day in the wild, you can’t go wrong with this delicious dish. 

*Due to the ever-evolving nature of these products, please refer to the packaging for the most up-to-date ingredients and nutrition information

Details  

• Main dish
• Beef

Specs    

• Shelf Life
  • 10 years
• Calories
  • 350 per pouch
• Protein
  • 21g per pouch
• Servings
  • 1 per pouch
• Net weight
  • 3 oz / 85g

Ingredients: TAGLIATELLE PASTA (DURUM WHEAT SEMOLINA, WATER, EGG ALBUMEN, SALT), WHOLE DRY MILK, FREEZE-DRIED COOKED BEEF (BEEF, SALT), POTATO STARCH, MUSHROOMS, SOUR CREAM, RED WINE POWDER (RED WINE, MALTODEXTRIN), SEASONING (AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR), DRIED ONION, BUTTER SAUCE (MODIFIED CORN STARCH, SALT, WHEY SOLIDS, NON-FAT DRY MILK, DEHYDRATED BUTTER, NATURAL BUTTER FLAVOR (MALTODEXTRIN, ENZYME MODIFIED BUTTER, BUTTERMILK POWDER, NATURAL FLAVOR), SUGAR, XANTHAN GUM, LACTIC ACID, TURMERIC AND ANNATTO), DRIED GARLIC, PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES, DISODIUM PHOSPHATE), PARSLEY, SEA SALT, SOUR CREAM FLAVOR (MALTODEXTRIN, NATURAL SOUR CREAM FLAVOR), BLACK PEPPER, SAUTEED MUSHROOM FLAVOR (MALTODEXTRIN, YEAST EXTRACT, SALT, NATURAL MUSHROOM FLAVOR, SILICON DIOXIDE).

Contains: WHEAT, EGG, MILK.